Toxins Are Everywhere, Making Us Obese, Diabetic and Low-Energy
Julie Donaldsontoxins, obesity, diabetes, low-energy, obese, diabetic, environmental toxins, air, water, soil, food, toxic chemicals, cancer, brain, nervous system, birth defects, abnormal fetal development, pathogens, epigenetic influences, micro plastics, PFAS, BPAs, heavy metals, oxidative stress, polyfuoroalkyl substances, "forever chemicals", textiles, non-stick pans, liver and kidney damage, EWG, Environmental Working Group, municipal water, freshwater fish, mitochondrial dysfunction, ATP, metabolic homeostasis, BPA, insulin, insulin resistance, fat cells, cardiovascular disease, pro-inflammatory environment, Metabolic Typing®, free radicals, antioxidants, MT®, biochemistry, detoxification, ghee, butyrate, lipophilic-mediated detoxification, Nrf-2, RO, reverse osmosis
